Keeping your pantry stocked with organic food is a smart move for your health and kitchen.

When you go organic, you have ingredients grown without synthetic pesticides, preservatives, or artificial additives. That means fewer chemicals in your meals and more real flavor on your plate.

Many organic items, such as rice, beans, and canned tomatoes, have a long shelf life, so you’re always ready to throw together a healthy meal. You can also find many organic offers, allowing you to save money on your purchases.

When you have the right pantry staples at home, you can save time cooking during a busy day since you won’t have to run to the store to get your ingredients.

Having a pantry full of organic options gives you peace of mind and helps you eat healthy meals without sacrificing taste or convenience.

Essential Organic Foods for Your Pantry

Here are eight organic foods you would do well to always have in your pantry:

1. Rice and pulses

Rice and pulses are two pantry staples that are affordable, versatile, and packed with nutrition.

Rice can be a side or main dish, which means there are plenty of ways to cook it. You can serve it plain with a meat or vegetable course for a complete meal.

It’s also the main ingredient in fried rice and paellas, which are filling dishes you can cook in just one pan.

There are also endless dishes you can make with lentils, beans, chickpeas, and other pulses. They are great in stews, curries, and salads.

Pulses are also excellent plant-based protein sources; you can get plenty of nutrients from them even if you’re trying to eat less meat.

When sealed properly, rice and pulses can last for months in your pantry, so you don’t have to worry about them going bad.

2. Pasta and noodles

Like rice, pasta and noodles are ingredients you can use to create quick hearty meals.

To cook pasta, you only need boiled water and a pinch of salt. You can then mix it with your choice of sauce and toppings to have a complete dish.

Some types of organic pasta you should have in your pantry are spaghetti, penne, rigatoni, and macaroni.

If you want Asian-inspired meals at least once a week, stock your pantry with different noodles, such as chow mein, lo mein, rice, and glass noodles. You can follow traditional fusion recipes to come up with a dish that can satisfy your craving for Chinese or Thai  food.

With these staples in your pantry, you don’t need to eat at a restaurant or have your favorite pasta and noodles dishes delivered to your home.

3. Canned tomatoes

Canned tomatoes are another versatile pantry staple everyone should have at home. They come in chopped, peeled, sauce, and pureed versions, making it easy to use them in different dishes.

You can easily whip up tomato soup with canned whole tomatoes, purees, or a combination of both. You can cook marinara with spaghetti, rigatoni, and lasagna faster with canned tomato sauces.

Tomatoes are rich in vitamins C, B6, and K, potassium, and lycopene, which make them one of the healthiest ingredients you should use for your dishes.

4. Flour

Organic flour is a must when you’re baking, frying, or thickening a sauce. It comes in different varieties, which means you can use the one recommended by the recipe or an alternative if you want something healthier.

You can stock up on classic organic all-purpose flour for cookies, pancakes, and muffins. For heartier textures, try organic whole wheat or spelt flour. If you’re gluten-free, go for almond, oat, or coconut flour.

Keeping a few types of flour on hand allows you to experiment with new recipes with fewer hassles.

5. Oil

The right oil adds flavor and nutrition to your meals, whether you’re sautéing veggies, frying fish, or dressing a salad.

Organic options are especially worth buying because they’re pressed from crops grown without harmful pesticides or GMOs.

Some types of oil to keep in your pantry include:

  • Olive oil, which is perfect for cooking or drizzling.
  • Coconut oil, which is great for baking or high-heat frying.
  • Avocado oil, which has a mild taste and a high smoke point, making it ideal for frying, baking, and grilling.
  • Sesame oil, which brings a nutty hint to stir-fries and marinades.

6. Herbs and spices

Herbs and spices instantly add flavor and depth to any dish. Keeping a variety of organic options on hand means you can cook something tasty quickly.  

Start with the basics: garlic powder, black pepper, cumin, and paprika. Add some dried herbs like basil, oregano, thyme and rosemary, and you have the foundation for hundreds of meals.

If you want to add bold flavors to your culinary creations, make sure you have chili flakes, turmeric, curry powder, or smoked paprika in your pantry.

7. Nuts and seeds

Nuts and seeds are tiny nutritional powerhouses that deserve a permanent spot in your pantry. They contain protein, fiber, healthy fats and other essential nutrients and add crunch, flavor, and richness to meals and snacks.

Almonds, walnuts, cashews, and pistachios are must-haves for snacking, baking, or tossing into salads. Flaxseeds and chia seeds are excellent additions to smoothies, yogurt, or oatmeal if you want to boost your intake of omega-3 and fiber.

If you love roasted vegetables or making granola bars, sunflower and pumpkin seeds can complete your culinary masterpiece.

Another great thing about having nuts and seeds in your pantry is you can munch on them if you need a quick snack.

8. Oatmeal

Oatmeal is another affordable and versatile food you should keep in your pantry. It’s the ideal breakfast meal if you’re looking for something nutritious, fiber-packed, and filling to start your day.

Organic rolled oats are a classic choice for overnight oats or stovetop bowls. Steel-cut oats offer a chewier texture and nutty flavor, perfect for slow-cooked meals.

You can also opt for instant oats, which are convenient for busy days. You can find products with berries, raisins, and other fruits that can make your bowl of oatmeal tastier.

Oatmeal is also a handy ingredient you can add to both sweet and savory dishes. You can use it to make cookies and smoothies or as a binder for meatloaf.

With these pantry staples, you can always have something tasty and healthy to add to the dishes you want to cook and even snack on.

Where to Buy Organic Food Products in Dubai

Organic Foods and Café has a wide selection of organic and biodynamic food products you can buy from their physical and online stores. It has seven shops across Dubai and one in Abu Dhabi.

In addition to organic foods, they also sell other food products, supplements, toiletries, and household essentials.

Organic Foods and Café also has a café that offers meals and beverages for health-conscious customers.

 

Author

Jenny has always been interested in food and cooking. She grew up in a family where meals were made from scratch and food was always celebrated. After college, Jenny began working in restaurants and catering. She soon realized that she wanted to help people cook at home more often. In 2016, Jenny started Nourish as a way to share her love of simple and nourishing food. Jenny's recipes are all inspired by her own experiences with food allergies and sensitivities. She knows how hard it can be to find recipes that are both delicious and safe to eat, so she creates recipes that everyone can enjoy. If you're looking for recipes that are easy to make and good for you, then you've come to the right place! Jenny's recipes are all tested and proven to be both delicious and nutritious.